Welcome to the barn store
Your box is ready and packed with meat for cold weather cooking: beef roasts and steaks, bacon and ham, roasted chicken, cream soup. If you need some recipe inspiration, please check out the new Recipe portion of our webpage. It is a work in progress, but we think you will find inspiration there. Please remember, starting from now all pick-ups will be at our new “barn store” (more details below).
Time to order for January Meat Club
We hope you will continue to be a member of the Meat Club. Our website is updated for the January-April period with an exciting addition. We are partnering with the terrific Sue Kurta of Boss Mouse cheese to offer cheese and butter as part of the Meat Club. You may choose a small or large portion to include with each box. Over the eight weeks you’ll experience a variety of Sue’s fantastic cheese as well as her smoked butter. All our other offerings remain the same. Our new walk-in freezer will improve our packing and sorting, better ensuring that everyone is receiving the exact weights they ordered as well as a fair mix of cuts.