From:Anavery Fine Foods

Adam Weinrich
6071 Secor Rd.
Traverse City, MI 49685
US
info@anavery.com

To:Great Lakes Culinary Institute

1701 East Front Street
Traverse City, MI 49686
US
Phone: 2319953154
Invoice # 1204
Issued on August 31, 2023
Due on September 14, 2023
Balance Due $1,034.95

Product 1.0

Lamb neck roasts 20.7#, lamb leg roasts 40.4#

Price

$9.50

Qty

61.1

Amount

$580.45

Product 2.0

22 chickens, average weight 4.6#

Price

$4.50

Qty

101

Amount

$454.50

Total Owed

Info & Notes

Thank you; we really appreciate your business.

Balance of $1,034.95 is Overdue Make a Payment

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Invoice History

Status Update 21 days ago

Status changed: Draft to Pending.

Updated 21 days ago

Invoice updated by Adam Weinrich.

Viewed 21 days ago

Invoice viewed by 207.75.170.10 for the first time.

Viewed 20 days ago

Invoice viewed by 204.38.134.48 for the first time.

Viewed 16 days ago

Invoice viewed by 207.74.227.188 for the first time.